Fresh Christmas Wreath-Making Masterclass

NOVEMBER 29-30, Saturday or Sunday, between 12:30 - 2:00 PM

Create a beautiful, one-of-a-kind, fresh Christmas wreath with this Wreath-Making Masterclass.

Limited space is available. This class includes all the supplies to make a 14" wreath using all clippings from our farm: our premium Nordmann Fir, Blue Spruce, Cedar, Boxwood, fresh Hollie’s, and up to 6 pine cones. Plus, enjoy a complimentary cup of hot apple cider while you create!

Additional items such as ribbons, pine cones, or a wreath hanger are available on site for an extra charge. Ribbons are $12.00 each, extra pine cones are $1.50 each. See our wreath hangers from our Online Store.

Please present your emailed order confirmation to the cashier upon arrival at the farm. Thank you!